Never one to pass up a meal, we were next taken to lunch where we saw the equivalent of a Hospital Employee party occurring, complete with bad karoke.
Lunch was presented very nicely, although as we’ve note before, most of the time we’d just as soon not have dinner look back at us. The only thing that did that here was the sea bass.
And the fruit animals they made.
The food was good and presented well, but nothing significant to discuss about it.
Oh, except 2 cans of Soda cost up 196,000 Dongs (the official currency of Vietnam).
That’s $1.86 US.
Mark would die if he had to eat that food.
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